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Crappie and White Bass Fishing



Off the Arkansas and White Rivers in Arkansas we do a little crappie and white bass fishing.

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47 Comments

  1. @DrDoobs420
    Crappie is a much more delicate and "sweet" fish to me. These, to me, are closer to a large mouth bass taste!

    A bad day fishing beats a good day at work!

  2. @tristancooper1997 … its not actually.. its in the same family but its a species of small bass that can mate with striped bass… therefore making a hybrid striper

  3. @slatetundra07
    We tried last Thursday and had no luck. Crappie were still down deep. Don't know where the white bass were. Water looked good, was running into the bayou. Maybe
    the crazy weather

  4. sheba51, you are an idiot! Striped bass also live in freshwater rivers and lakes. You must have thought you have fished for 30 years! You must have been smoking pot during those 30 years!

  5. I checked and everyone was right, there were some stripers in the mix. They were coming hard and fast and we did not pay too close attention.
    Went to the same area on 4/24/09. Water was higher than last year! We were catching these fish on a ledge running from 1.5 feet to around 28 feet deep Same place was 12 feet deep to 40 feet deep this year.

  6. that is the exact area the dioxin from
    jacksonville shut down in the ….. early
    80s. We ate them but try to not eat fish
    too often from that area. (-:

  7. i sincerely hope you didnt keep those fish if they came out of water anywhere near PB. Being from White Hall i know how bad the water is there. LOL. Great fishing and some great catches.

  8. I use it to find channels and deep spots when fishing somewhere new. All these places in my
    videos are well known to those that grew up in
    Arkansas County. (-:

  9. Had to look but yes, they
    are the mr. twisters. Will switch between the
    white and chartreuse depending on conditions.
    Have a good fishig trip!
    Bill

  10. Crappie is a white flesh, sweet tasting fish.

    The small crappie we panfry and the larger ones we fillet and fry.
    All we do is dip them in a light cornmeal batter with a touch of red pepper.

  11. I use Pinnacle Studio 10. It is a user friendly product but the
    release was loaded with bugs.
    The newest version Pinnacle Studio 11 is out for $49 and hopefully
    has most of the bugs removed. Look up pinnaclesys

  12. We filet them, making sure to remove the dark
    stripe of meat and usually fry them.
    May try the grilled method next spring.
    By August here it is so hot and the water so low
    we have to catfish to do any good.

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